All around the world Easter is celebrated as a time of new life and fresh beginnings. We hope that we have captured this feeling of optimism with some delicious and refreshing recipes to help all of your residents celebrate Easter and the arrival of Spring.

Who it’s for

Older vegetarians and vegans and those who cater for them.

Extract

From a delicious Sweet Potato Soup to an enticing Pink Rhubarb and Mascarpone Pudding and from a warming Pine Nut and Carrot Loaf to a refreshing Hot Citrus Pudding there is something in the guide to delight everyone. And not forgetting that Easter is a time of treats, there is also a simply wonderful Black Cherry and Kirsch Truffle Dessert!

For V for Life’s position statement on vegetarianism and veganism, please click here.

Cover of the Easter Treats recipe guide

All publications

Guides, factsheets, menu planners and our eBites newsletter for anyone catering for older vegans and vegetarians.

Latest publications

  • 27 September 2013

    Catering Guide

  • 27 September 2021

    Food Fortification for Vegans