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Mushroom and ‘Steak’ Steamed Pudding

These soft, steamed puddings are so comforting and delicious. The filling should have a strong flavour to balance with the subtle, soft…

Mushroom and Ale Pot Pies

More comfort food, this is ideal for an autumn evening. You’ll need two small ovenproof pie dishes (about 350ml capacity each). Use…

Mushroom and Chickpea Curry

Mushroom and Leek Filo Pie

A delicious autumnal meal that’s lightly spiced with mustard and nutmeg, which pairs perfectly with the earthy mushrooms and spinach.

Mushroom Chestnut Burgers & Sweet Potato Fries

Mushroom Medley Three Ways

This simple dish can be used in a variety of ways: as pie filling; as a stuffed pancake; with pasta. It can…

Mushroom Stroganoff with Herb Crumb Topping

For V for Life’s position statement on vegetarianism and veganism, please click here.

Mushroom, Nut & Cranberry Wellington

A wonderfully festive centrepiece! The filling could even be made in advance and frozen until you’re ready to wrap it and bake…

Noodle Stir Fry

Nut loaf

Orzo and Bean Soup/Stew

More than just a soup, this is a meal in a bowl – packed with vegetables and pasta. Colourful, filling, nutritious, tasty…

Pad Thai

Noodles and vegetables coated in a delicious sauce. Pad Thai is one of the most popular dishes in Thailand, which is where…