Simple Flatbreads

1. Mix dry ingredients together in a bowl.
2. Add yogurt and mix into a dough.
3. Form into a ball or two smaller balls. Leave until ready to use.
4. Roll out dough on a floured surface to a roughly round shape, about ½ cm thick.
5. Heat a pan over a medium heat and add oil.
6. Add flatbread.
7. Fry until golden on the underside. Flip and cook the other side.

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